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Garlic Knots

Garlic Knots

Recipe Type:  Bread
Servings  4
1  pound  Frozen pizza dough, crust  
0.5  cup  olive oil  
1  tablespoon  Garlic   
1  teaspoon  Sea Salt   
1  tablespoon  fresh parsley, chopped  
1  tablespoon  Parmesan cheese, grated  
0    Marinara sauce   


1. Roll the pizza dough out until 1⁄2 inch thick.

2. Slice the dough lengthwise. About 3/4 inch apart.

3. Roll the dough between your palm and countertop. Make a knot with the dough and repeat until all the dough is used.

4. Add the spices, cheese and olive oil into a bowl and mix well.

5. Roll the knots into the oil mixture and place into the Fry Basket. Place into the Power Air Fryer XL.

6. Press the M Button. Scroll to the Chicken Icon.

7. Press the Power Button to adjust cooking time to 12 minutes at 360 degrees.

8. Flip over half way through. 9. Serve with marinara sauce.