Beef Roll Up

Beef Roll Up

Recipe Type:  Beef
Servings  4
Ingredients
2  pound  Beef flank steak  
3  tablespoon  Pesto  
6  slice  Provolone cheese  
3  ounce  red bell peppers, roasted  
0.75  cup  baby spinach, fresh  
1  teaspoon  Sea Salt   
1  teaspoon  black pepper  

Directions
  1. Open up (butter y) the steak at. Spread the pesto evenly on the meat.

  2. Layer the cheese, roasted red peppers & spinach 3/4 of the way down the meat.

  3. Roll up and secure with toothpicks. Season with sea salt & pepper.

  4. Place the roll ups in the Fry Basket and into the Power Air Fryer XL. Press the M Button.

  5. Scroll to the Steak Icon.

  6. Press the Power Button & adjust cooking time to 14 minutes at 400 degrees.

  7. Half way through, rotate the meat.

  8. When done, let rest 10 minutes before cutting and serving.