Roasted Chicken with Herbs

Roasted Chicken with Herbs

Recipe Type:  Dessert
Servings  4
Ingredients
5  pound  chicken, whole, with skin  
1  teaspoon  Garlic powder   
1  teaspoon  onion powder  
1  teaspoon  Sea Salt   
1  teaspoon  black pepper  
0.5  teaspoon  thyme  
2  tablespoon  olive oil  

Directions

1. Season the turkey and rub with olive oil.

2. Let sit at room temp. for 45 minutes before cooking.

3. Place the chicken breast side down in the Fry Basket. Press M Button. Scroll to the Chicken Icon.

4. Press the Power Button & adjust cooking time to 20 minutes at 360 degrees.

5. When time runs out, carefully turn the chicken over and press the M Button. Scroll to the Chicken Icon.

6. Press the Power Button & adjust cooking time to 20 minutes at 360 degrees.

7. Test the chicken with a thermometer for proper doneness (165 degrees).

8. Let rest for 20 minutes before serving.